Instructions:
- Prepare the Base:
- In a medium bowl, combine the heavy whipping cream, cream cheese, and sugar-free pudding mix. Use a hand mixer or a stand mixer to blend the ingredients together until the mixture becomes light and fluffy. The cream cheese adds a rich texture, while the pudding mix provides the desired sweetness and flavor.
- Add Chocolate Chips:
- Gently fold in the chocolate chips. You can use just milk chocolate, or mix it up with half milk chocolate and half semi-sweet chips for a richer flavor profile. The chips add a delightful crunch and chocolatey burst in every bite.
- Chill and Serve:
- Once the fluff is well mixed, transfer it to a serving bowl. Keep refrigerated until ready to serve. The fluff will set slightly and maintain a creamy, delicious texture.
- Enjoy:
- Serve the fatbomb fluff chilled, and enjoy this sweet, creamy treat whenever you have a craving for something chocolatey. It’s perfect as a quick dessert or a satisfying snack.