Pumpkin Pupsicles for Dogs

Instructions:

  1. Mix Ingredients:
    • In a mixing bowl, combine the canned pumpkin, plain yogurt, and water or low-sodium chicken broth. Stir the mixture until smooth and well blended.
  2. Pour into Molds:
    • Pour the mixture into ice cube trays or silicone molds, filling each compartment evenly.
  3. Freeze:
    • Place the filled trays in the freezer. Allow them to freeze for at least 3 hours, or until the pupsicles are completely solid.
  4. Serve:
    • Once the pupsicles are frozen, pop them out of the trays and serve them to your dog as a cool, refreshing treat.
  5. Storage:
    • Store any leftover pupsicles in a freezer-safe container. They can be kept in the freezer for several weeks.
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