Fresh Peach Fritters

For the Powdered Sugar Glaze:

  • 1 cup powdered sugar
  • Milk

Instructions:

Prepare the Fritter Batter:

  1. In a large bowl, whisk together the flour, salt, sugar, cinnamon, and baking powder.
  2. Add the eggs, milk, and melted butter, whisking until smooth.
  3. Gently fold in the diced peaches.
Instructions