Tips for Success
- Moisture Removal: Squeezing out excess moisture from the zucchini is crucial for achieving the perfect texture. If the mixture seems too wet, you can add a little more flour to help bind the ingredients.
- Herb Substitutions: Feel free to experiment with other fresh herbs like basil, dill, or chives for a different flavor profile.
- Serving Suggestions: Pair these zucchini puffs with a dipping sauce like marinara, ranch, or sour cream for extra flavor.
Conclusion
Zucchini puffs are a delightful, cheesy snack that’s quick to prepare and loaded with flavor. Whether you’re looking for a healthy appetizer or a light side dish, these puffs offer a tasty way to enjoy zucchini in a fun, bite-sized form. Their golden-brown exterior and soft, cheesy interior make them a hit with both kids and adults alike. Enjoy these easy-to-make zucchini puffs at your next meal or gathering!