Cantaloupe Jelly: A Sweet and Refreshing Treat
Cantaloupe jelly is a delightful way to preserve the sweet, juicy flavor of cantaloupe. This homemade jelly is perfect for spreading on toast, biscuits, or using in various desserts. The combination of cantaloupe and lemon juice creates a light, refreshing flavor that is sure to please.
Benefits of Cantaloupe Jelly
- Seasonal Flavor: Enjoy the taste of summer all year round by preserving fresh cantaloupe.
- Versatile Use: Can be used in various recipes, from breakfast spreads to dessert toppings.
- Homemade Goodness: Made with simple ingredients, it’s a great way to use up ripe cantaloupe.
Recipe: Cantaloupe Jelly
Ingredients:
- 6 cups cantaloupe, pureed
- 4 cups granulated sugar
- 1/4 cup lemon juice
- 1 package (1.75 ounces) powdered pectin