The Best Homemade Dinner Rolls Recipe Ever
There’s something incredibly comforting about homemade dinner rolls—soft, fluffy, and freshly baked, they’re the perfect accompaniment to any meal. This recipe, made with yeast, is straightforward and results in rolls that are golden on the outside, tender on the inside, and absolutely delicious. Whether you’re a seasoned baker or a novice, these dinner rolls are sure to become a favorite in your kitchen.
Why This Recipe Stands Out
- Quick Rise Time: Using Fleischmann’s® RapidRise Yeast ensures a faster rise time without compromising on texture.
- Perfect Texture: Kneading the dough creates a smooth, elastic texture that bakes into perfectly fluffy rolls.
- Versatile: These rolls pair beautifully with any meal, from hearty stews to light salads.